View Full Version : First time making Pork Butts

12-29-2011, 10:43 PM
Lets see how this goes. i just put 2 6lb butts in the smoker at 225 with Cherry wood. I plan on taking it to 200 internal. I will let you know how it goes

12-29-2011, 11:44 PM
Please let us know.... Did you use a Rub? Did you inject? Just wondering SOUNDS GOOD ALREADY !!!!!

12-30-2011, 07:35 AM
I am just a rub guy. i have smoked butts in my old charcoal smoker for years, and have found i prefer it. For my rub it is usually

1 part kosher salt
1 part Lawry's Season Salt
1 Part Garlic Powder
1/2 part Chili Powder
1/2 part cayenne powder
1/2 part black pepper

Mix, use and smoke.

I will let you know how it goes later when i pull them out. (will post pics too)

12-30-2011, 09:21 PM
Apperrault....rub sounds good... I'm sure it will be great!!