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Forum: General

  1. Ribs

    Started by Q-Reps, 07-14-2019 06:59 PM
    • Replies: 1
    • Views: 48
    07-14-2019, 07:03 PM Go to last post
  2. Upgraded my 1400 to a Digital temperature controller

    Started by BirdDog, 05-29-2010 01:42 PM
    8 Pages
    1 2 3 ... 8
    • Replies: 71
    • Views: 43,842
    07-11-2019, 04:19 PM Go to last post
    • Replies: 1
    • Views: 157
    07-09-2019, 10:01 AM Go to last post
  3. Newbie

    Started by Q-Reps, 07-07-2019 08:08 AM
    • Replies: 4
    • Views: 267
    07-08-2019, 08:27 AM Go to last post
  4. PID Modification

    Started by ctimmer, 06-22-2019 01:17 PM
    modifications, pid
    • Replies: 0
    • Views: 176
    06-22-2019, 01:17 PM Go to last post
  5. Jerky

    Started by Sodaking27, 06-16-2019 11:51 AM
    • Replies: 3
    • Views: 386
    06-19-2019, 06:00 PM Go to last post
  6. 3 briskets

    Started by Chef Wil, 06-04-2019 07:43 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,294
    06-14-2019, 04:50 PM Go to last post
  7. pid controller

    Started by Northern Q, 06-13-2017 08:08 AM
    • Replies: 2
    • Views: 1,912
    06-08-2019, 01:35 PM Go to last post
  8. Pulled Ham???

    Started by draper73, 04-20-2019 02:22 AM
    • Replies: 4
    • Views: 832
    04-25-2019, 10:26 PM Go to last post
  9. Newbie

    Started by Nellie, 01-28-2019 07:06 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 2,697
    02-22-2019, 08:47 AM Go to last post
  10. ribs

    Started by bngood, 06-23-2012 10:20 PM
    • Replies: 8
    • Views: 3,808
    01-26-2019, 02:35 PM Go to last post
  11. Lotsa butt cooks, how do I prepare in advance?

    Started by bigwalleye, 01-12-2019 11:31 AM
    • Replies: 3
    • Views: 618
    01-17-2019, 09:33 PM Go to last post
  12. Happy Holidays

    Started by Sodaking27, 12-22-2018 07:55 AM
    • Replies: 1
    • Views: 478
    12-22-2018, 09:28 PM Go to last post
  13. Brisket chilling out

    Started by bigwalleye, 10-26-2018 07:19 PM
    • Replies: 5
    • Views: 954
    12-22-2018, 07:36 AM Go to last post
  14. Pork Loin

    Started by draper73, 11-30-2018 02:12 PM
    • Replies: 3
    • Views: 829
    12-08-2018, 12:45 PM Go to last post
  15. Jerky

    Started by Sodaking27, 06-12-2017 04:05 PM
    • Replies: 3
    • Views: 2,791
    11-02-2018, 10:52 AM Go to last post
  16. Getting 2 racks of ribs done at the same time?

    Started by TexanTrail, 05-21-2018 09:22 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 4,411
    07-20-2018, 01:01 PM Go to last post
  17. Spareribs 2 ways

    Started by BillyBob, 08-09-2011 04:58 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 4,047
    07-18-2018, 06:27 PM Go to last post
  18. Any 4th of July or long weekend cooks?

    Started by bigwalleye, 06-29-2018 01:23 PM
    • Replies: 2
    • Views: 825
    07-10-2018, 08:18 AM Go to last post
  19. The beauty of ST

    Started by bigwalleye, 06-12-2018 07:28 AM
    • Replies: 3
    • Views: 1,078
    06-25-2018, 06:06 PM Go to last post

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