Page 16 of 17 FirstFirst ... 614151617 LastLast
Threads 301 to 320 of 323

Forum: Questions

  1. No Smoke Flavor?

    Started by wkennedy, 06-25-2009 03:53 PM
    • Replies: 1
    • Views: 1,955
    08-30-2009, 09:05 PM Go to last post
  2. Curing Smoker

    Started by sweeneyt, 03-30-2009 05:02 PM
    • Replies: 2
    • Views: 2,359
    08-30-2009, 08:59 PM Go to last post
  3. Question Chicken

    Started by RRob, 08-19-2009 08:27 AM
    • Replies: 2
    • Views: 1,723
    08-27-2009, 07:11 PM Go to last post
  4. replacement heating elements???

    Started by Leines, 05-26-2009 05:42 PM
    • Replies: 1
    • Views: 4,592
    08-09-2009, 12:09 AM Go to last post
  5. Smoke ring?

    Started by HBar, 04-11-2009 11:58 AM
    • Replies: 7
    • Views: 6,159
    06-30-2009, 08:34 PM Go to last post
  6. new heating element?

    Started by Leines, 05-26-2009 05:25 PM
    • Replies: 1
    • Views: 2,304
    06-22-2009, 08:39 AM Go to last post
  7. minimum outside operating temperature

    Started by msnowman, 06-06-2009 09:52 PM
    • Replies: 3
    • Views: 2,514
    06-18-2009, 09:31 PM Go to last post
  8. Unhappy Yuck

    Started by daspencer, 11-14-2008 01:06 PM
    • Replies: 4
    • Views: 4,596
    06-02-2009, 05:08 PM Go to last post
  9. mesquite???

    Started by brisketboy, 04-02-2009 09:25 AM
    • Replies: 1
    • Views: 1,863
    05-19-2009, 01:56 PM Go to last post
  10. Exclamation Need help on smoking cheese

    Started by By Gawd, 04-16-2009 08:34 PM
    • Replies: 0
    • Views: 1,888
    04-16-2009, 08:34 PM Go to last post
  11. Brining Turkey

    Started by deeceejazz, 11-30-2008 04:50 PM
    • Replies: 6
    • Views: 3,354
    04-03-2009, 12:48 AM Go to last post
  12. Chicken help needed...

    Started by BillyQue, 11-19-2008 02:11 PM
    • Replies: 3
    • Views: 2,719
    03-30-2009, 10:24 PM Go to last post
  13. Anyone smoke Jerky in there smokintex?

    Started by smokin-tnpete, 07-29-2008 03:40 PM
    • Replies: 7
    • Views: 7,606
    02-12-2009, 09:05 PM Go to last post
  14. Multiple layers of ribs?

    Started by bockert, 08-07-2008 09:19 AM
    • Replies: 3
    • Views: 3,775
    01-30-2009, 11:23 PM Go to last post
  15. Smile Moose Meat

    Started by monicas, 01-25-2009 10:55 AM
    • Replies: 2
    • Views: 2,915
    01-25-2009, 08:41 PM Go to last post
  16. Frozen or defrosted?

    Started by smbmd, 01-24-2009 09:48 PM
    • Replies: 2
    • Views: 1,831
    01-25-2009, 05:30 PM Go to last post
  17. Wood?

    Started by Papa K, 01-15-2009 10:38 AM
    • Replies: 3
    • Views: 2,347
    01-19-2009, 11:25 AM Go to last post
    • Replies: 5
    • Views: 2,601
    01-12-2009, 11:27 PM Go to last post
  18. 1400 vs 1430

    Started by Okie1, 10-23-2008 02:43 AM
    • Replies: 4
    • Views: 3,011
    11-22-2008, 03:51 PM Go to last post
  19. Question Can you use Pellets?

    Started by james26685, 11-15-2008 08:41 PM
    • Replies: 1
    • Views: 2,181
    11-19-2008, 09:06 PM Go to last post

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
More than 15 replies or 150 views
Hot thread with unread posts
More than 15 replies or 150 views
Hot thread with no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •