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  • draper73's Avatar
    08-11-2017, 11:25 AM
    I'd be interested to see what people have to say. I have smoked meats that I have used as toppings for pizza. Smoked turkey in my recreation of...
    2 replies | 216 view(s)
  • draper73's Avatar
    08-08-2017, 08:16 PM
    I let them rest for anywhere from 20 minutes, to a couple of hours. 130 is still gonna get you the same level of doneness whether you rest it for a...
    6 replies | 275 view(s)
  • draper73's Avatar
    08-07-2017, 05:37 PM
    You know, I haven't been as lazy, when it comes to smoking, as I had initially thought. Even though I haven't been able to do any Brisket, Pork...
    6 replies | 275 view(s)
  • draper73's Avatar
    08-04-2017, 12:48 PM
    I have lot's of things I'd like to smoke, but unfortunately the "Honey-Do" List is growing ever longer as we get ready for a new baby in a couple of...
    6 replies | 275 view(s)
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About draper73

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About draper73
First Name, Last Name:
Michael C Draper
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08-14-2017 02:25 PM
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