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  1. Replies
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    Hello. You probably need a new element. Call our...

    Hello. You probably need a new element. Call our office tomorrow and they can fix you up.
    888-922-1511 9-5 CST M-F
  2. Replies
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    120

    Bravo and happy smokin!

    Bravo and happy smokin!
  3. Thread: Maiden Voyage

    by admin
    Replies
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    794

    Click on the icon third from the right which is a...

    Click on the icon third from the right which is a small tree. Then add your pix from your desktop. Hope that helps.
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    Nice. Soda!

    Nice. Soda!
  5. Nice!

    Nice!
  6. Thread: Pulled Pork

    by admin
    Replies
    3
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    35,455

    Chef Wil, Did you use your bbq rub you posted on...

    Chef Wil, Did you use your bbq rub you posted on this good lookin pork butt?
    Thx
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    50,034

    Hello, Sweet Smoked Salmon Recipe by Kyle P. is...

    Hello,
    Sweet Smoked Salmon Recipe by Kyle P. is in our SmokinTex Recipe Section.
    Here is his recipe-https://smokintex.com/Recipes/Recipes_SweetSmokedSalmon.html
  8. Thread: Luke Clayton

    by admin
    Replies
    1
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    47,690

    Thanks TexasTrail! Here is a link to Luke...

    Thanks TexasTrail!
    Here is a link to Luke Clayton's latest article.http://www.kaufmanherald.com/lifestyles/article_1664d912-0fb2-11ea-8670-b3102dd84a97.html#tncms-source=article-nav-prev
  9. Thread: 1100 pro series

    by admin
    Replies
    1
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    48,509

    Hello. Here are a couple. 723724

    Hello.
    Here are a couple.
    723724
  10. Replies
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    Hello. Here is a link for some great info and...

    Hello.
    Here is a link for some great info and tips on injecting a brisket. Happy smokin!
    http://forums.smokintex.com/showthread.php?687-injecting-a-brisket
  11. Replies
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    44,591

    Bigwalleye, Awesome. Let us know how it all turns...

    Bigwalleye, Awesome. Let us know how it all turns out!
  12. Replies
    3
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    44,591

    Hello, Here are a few tips from Bockert on our...

    Hello, Here are a few tips from Bockert on our Forums. He smoked briskets for a large wedding but some of his info might help. Good luck!...
  13. Thread: Pork Loin

    by admin
    Replies
    3
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    4,317

    Draper73-We want to see your finished product!!!...

    Draper73-We want to see your finished product!!! Awesome. Thx.
  14. Replies
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    131,724

    :p:):cool: Nice Pepperbo. Let's have some pix!

    :p:):cool:
    Nice Pepperbo. Let's have some pix!
  15. Replies
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    2,587

    Pepperbo, Thanks for the kind words! Our great...

    Pepperbo,
    Thanks for the kind words! Our great customers continue to be our best advertisement.
    Happy smokin!
  16. Thread: Prime Rib!

    by admin
    Replies
    7
    Views
    50,150

    Draper73, Pit boss- Ha!! Ha!!! Lola looks like a...

    Draper73,
    Pit boss- Ha!! Ha!!! Lola looks like a great helper.
    Great post!
    Thx.
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    Hello CudjoeBBQ! Awesome recipe! Pictures...

    Hello CudjoeBBQ!
    Awesome recipe!
    Pictures please! It is the age of the image!
    Thanks and happy smokin!
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    9,162

    Hello HeavenMade, Here is a Smoked Andouille...

    Hello HeavenMade,

    Here is a Smoked Andouille Sausage Recipe by Mark Burgart on our SmokinTex Recipe Section.
    Enjoy and happy smokin!
  19. Thread: Pastrami!

    by admin
    Replies
    8
    Views
    10,611

    Hello Shrinkrap, Welcome to the Forums! Love...

    Hello Shrinkrap,
    Welcome to the Forums!
    Love your pix. We always want pix of everyone's smokes!
    We would love your whole smoked pastrami recipe.
    What temp, wood etc. did you use.
    Thanks and...
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    Hello JPR, Please call our office tomorrow and...

    Hello JPR,
    Please call our office tomorrow and we can help you.
    M-F 9-5 888-922-1511. Thanks.
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    CudjoeBBQ, We're gonna use the heck out of that...

    CudjoeBBQ,
    We're gonna use the heck out of that quote!
    "Meat smoking is a combination of chemistry and beer drinking, both improve with age." Ha!
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    Sodaking27, This is awesome thanks so much!

    Sodaking27,
    This is awesome thanks so much!
  23. Replies
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    7,590

    Sodaking27, Can we get your recipe for Cajun...

    Sodaking27,
    Can we get your recipe for Cajun potato salad? Thanks!
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    Anpav, This looks delicious! Nice pix! Thanks for...

    Anpav, This looks delicious! Nice pix! Thanks for posting.
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    EFGM, Hello! Your cold smoked cheese looks...

    EFGM, Hello! Your cold smoked cheese looks delicious! Please, tell us how you cold smoke. How long and at what temp.
    Thanks!
    You can try to flip your pix by saving to your desktop then right click...
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