Search:

Type: Posts; User: smokin-tnpete

Page 1 of 4 1 2 3 4

Search: Search took 0.00 seconds.

  1. Replies
    10
    Views
    216

    We do baby backs for Turkey day. But this year...

    We do baby backs for Turkey day. But this year doing a Turkey Breast, and smoked a 5 lb chicken. Wife then boiled it to get it ready for Dressing. :cool: Not as good as Duck and Dressing. But man its...
  2. Replies
    8
    Views
    667

    Health issues here, have not been able to do...

    Health issues here, have not been able to do much. But better now, and will be working the 1500 OT for a long time. 2 weeks from today, will be smoking Boston Butts and chicken. Doing this for a...
  3. Replies
    2
    Views
    14,465

    Doc not sure how I have overlooked your post this...

    Doc not sure how I have overlooked your post this long. But at times we only eat the smoked fish. Other times I will fix Hushpuppys and fries with them. Or flake the meat off. And mix it up making...
  4. Replies
    6
    Views
    718

    Guess I need to look at a webpage more. Did not...

    Guess I need to look at a webpage more. Did not know Smokintex had a 1460 unit. Not sure how I over looked it, but always just thought there was the 1100,1400 and 1500 in the home smokers..
    Pete
  5. Replies
    6
    Views
    718

    Thanks that's what I was thinking. May just look...

    Thanks that's what I was thinking. May just look hard at that other unit. It has 14.5x 22" racks. Wish SmokingTex would make a unit with the 18"x18" racks in a shorter unit. Thinking lots of people...
  6. Replies
    6
    Views
    718

    looking at new smoker.

    We keep talking about buying a smaller smoker. One that will fit in the basement of our camper. The 1500 will fit but man it will kill you. Have to stand it by the basement door. Tilt it over and...
  7. Replies
    25
    Views
    4,669

    Man oohh man that looks good.. Have a few trees...

    Man oohh man that looks good.. Have a few trees that just may get turned into smoking wood next year. There's dozens of Cherry trees on our places. And I think this winter, going to cut them down....
  8. Replies
    8
    Views
    1,250

    Never an issue for me, I put 3 pieces of charcoal...

    Never an issue for me, I put 3 pieces of charcoal in the smoke box. Mine has 2 left side I put the wood right side Charcoal. I have had lots of people tell me it can't be done. Then they see it after...
  9. Replies
    21
    Views
    1,823

    Shoot I only smoked Baby Back ribs, Polish...

    Shoot I only smoked Baby Back ribs, Polish sausage, 5 lbs of Bologna and 6 baked taters.
  10. Replies
    21
    Views
    1,823

    Plan on trying this out this winter. Should be...

    Plan on trying this out this winter. Should be great on the SmokinTex.
    Pete
  11. Replies
    6
    Views
    5,825

    Know this is late, but glad it turned out great....

    Know this is late, but glad it turned out great. Also clean out your inbox. Tried to send you the hush-puppy recipe. But your pass the quote on messages and would not let me send it to you. That or...
  12. Replies
    7
    Views
    29,570

    Pam cooking spray on the skin and its finger...

    Pam cooking spray on the skin and its finger licking good. Chicken or Turkey spray it down with plenty of pam or store brand cooking spray. And your skin will be golden brown and great.
  13. Replies
    4
    Views
    1,476

    Max boston butts with a 1400?

    Will be cooking for 300+ people in Indiana next june. Its a High class RV group and doing Boston butts then chicken when the butts come out. I can put 120 lbs of butts in my 1500. But will be adding...
  14. Replies
    4
    Views
    1,582

    These cookers just keep going and going. I have...

    These cookers just keep going and going. I have ran mine 6 days solid with swapping out loads. 18 hours per load and swap in a new load. Thinking I have replaced both elements 3 times and coard 2...
  15. Replies
    5
    Views
    1,899

    Smoked Spam is the best have people hooked on it...

    Smoked Spam is the best have people hooked on it for sure. Will give the eggs a try also. I know meatloaf is unreal off the smoker.
  16. Replies
    2
    Views
    1,046

    1100 owners?

    Looking to add a new smoker to my SmokinTex 1500. I have one of the early 1500's and have enjoyed it for 10 years. But man its a job loading it up to take along with us. So looking at the little 1100...
  17. Replies
    11
    Views
    2,823

    Hope your back to smoking wide open. I know each...

    Hope your back to smoking wide open. I know each time I get down where I can't use the smoker, it makes for a long recovery for sure. But about have my wife trained where she can fill in then I'm not...
  18. Replies
    3
    Views
    1,128

    I have done 80 lbs of Leg QTR's on my 1500 a lot...

    I have done 80 lbs of Leg QTR's on my 1500 a lot of times. Takes 3 hours and chicken comes out tender, Juicy and skin is just right to eat also. These smokers makes chicken turn out great with ease....
  19. Replies
    8
    Views
    2,972

    I run the probe on mine down the exhaust hole. It...

    I run the probe on mine down the exhaust hole. It has a braided SS cord. Also I do my bone in Boston butts (7 to 9 lbs each) at 225 for 16 to 18 hours and they come out tender, Juicy and falling...
  20. Replies
    7
    Views
    1,421

    Glad your back. I know how it is. last 4 months I...

    Glad your back. I know how it is. last 4 months I did not get to use mine. But watch out now about over my heath issues.. Also was near you last week. Or just east of you. Went to Kodak Tn with my...
  21. Replies
    11
    Views
    5,674

    That is mean, Seen that Pic and now starving. LOL...

    That is mean, Seen that Pic and now starving. LOL Man those look good. How Tender did they turn out?
  22. Replies
    15
    Views
    7,836

    Been doing this for a few years. Always comes out...

    Been doing this for a few years. Always comes out bad, It has to be bad. It always sneaks away for some reason. The kids and everyone else steals it .
    Pete
  23. Replies
    4
    Views
    1,546

    I like that, just need a real one to beat up the...

    I like that, just need a real one to beat up the people that think they have to open our smokers up to see what is going on. LOL
  24. Replies
    4
    Views
    1,579

    I have smoked a 22 in my 1500 but would not do...

    I have smoked a 22 in my 1500 but would not do one that big again , I would rather have one from 12 to 18 lbs and on the smaller size if that is best.
    Good luck with your turkey and if you want it...
  25. Replies
    15
    Views
    4,707

    On ribs I cook them until the meat has pulled...

    On ribs I cook them until the meat has pulled back from the ends of the bone. When I can see 1/4" or so of the bone Mine are tender juicy and just good. But for starts I smoke mine for around 4 to 5...
Results 1 to 25 of 91
Page 1 of 4 1 2 3 4