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Type: Posts; User: MR-Q

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  1. Replies
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    Ya, I've done them before and it took about 4hrs,...

    Ya, I've done them before and it took about 4hrs, I was just wondering if I was missing something somewhere because several people on here have referred people to that recipe for time.
    Thanks and...
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    Prime rib cook times

    Has anyone tried the recipe/cook times in the Smoking tex book(http://smokintex.com/Recipes/Recipes_TexPrimeRib.html) for prime rib? do the times seem a little short?
    They call for 2hrs at 200deg....
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    You can also go with a rack off the back bumper...

    You can also go with a rack off the back bumper of the trailer. I have built some nice racks for all kinds of things off the bumper or you can put a receiver hitch and build it off that so it's...
  4. Thread: Tri-Tip anyone???

    by MR-Q
    Replies
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    3,720

    Pull at 135 deg. let sit tented for about 10 min....

    Pull at 135 deg. let sit tented for about 10 min. then slice thin across the grain. Tri Tips are best rare to med. rare. I 've been cooking Tri-Tip for the 40 years and Ball tip for longer than that....
  5. Thanks Theiskel, this will get me started. If you...

    Thanks Theiskel, this will get me started. If you have some pics of the in side wiring that would be great, if you get a chance to post. very nice job on the box by the way.
  6. Thread: iGrill

    by MR-Q
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    how did the igrill end up working, i have read...

    how did the igrill end up working, i have read mixed reviews,just curious.
  7. I like your work. Did you take any photos of the...

    I like your work. Did you take any photos of the install/wiring? i know there are other threads but yours is a little different, I think people would be interested, I know I am. did you wire in a...
  8. Thread: Jerky Drier

    by MR-Q
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    5,726

    I use it for smoking Tuna and salmon also, it...

    I use it for smoking Tuna and salmon also, it works good, and built well.
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    Those look like the ones on my 1460.

    Those look like the ones on my 1460.
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    The wheels on the 1460 and 1500 are bigger and a...

    The wheels on the 1460 and 1500 are bigger and a softer material like polyurethane or something. Call and ask, the threaded part looked to be the same size as the smaller wheels.
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    I'll check them out, glad it worked out, I hate...

    I'll check them out, glad it worked out, I hate to waste food when things don't work out.
  12. There is another product called Sheila Shine, my...

    There is another product called Sheila Shine, my frend that owns a restaurant turned me on to it. It a stales cleaner for kitchen equipment. Osh caries it some times, I also get it from amazon. A...
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    Sundown, if you do london broil to 200deg. you...

    Sundown, if you do london broil to 200deg. you are going to have a real tough piece of meat. it is a completly different piece of meat from a brisket. A brisket is marbled full of fat and connective...
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