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Type: Posts; User: Troy R

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  1. I am looking forward to trying your procedure. It...

    I am looking forward to trying your procedure. It took me 12 hours to smoke my first batch of summer sausage in my 1400 lying on two racks. The lower right sausage got done a couple hours before the...
  2. Thanks for the quick answers. Freezer still full...

    Thanks for the quick answers. Freezer still full from first attempts but anxious to try more soon before temps here in Phoenix get miserable. If I get it figured out before then I will be a happy...
  3. Thank you so much for the detailed reply. I too...

    Thank you so much for the detailed reply. I too purchased my 1400 for similar reasons. My Louisiana grills pellet grill with side cold smoke box would not go low enough in main compartment, but not...
  4. Will Auber controller help with temp throughout the cabinet? top-bottom, front-back,

    I am new to using my 1400 having only smoked a handful of batches of summer sausage and ring sausage, one batch of which just went into the dumpster. I have been finding that when loading all 5...
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    delete

    trying to delete my post
  6. thank you for the quick reply. I ended up running...

    thank you for the quick reply. I ended up running errands shortly after I asked, therefore the really late thanks.
  7. New Owner, questions on cleaning before break-in

    I just brought my 1400 home yesterday afternoon and an anxious to season it so I can use it. I figure I should ask question before I do so as once season it it would be too late. Time zone difference...
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