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Thread: Chinese. BBQ pork update

  1. 02-07-2019, 06:15 PM #1
    Nellie
    Nellie is offline Senior Member
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    Default Chinese. BBQ pork update

    Brown sugar
    Honey
    Hoisin sauce
    Light soy sauce
    Regular soy sauce
    Five spice powder
    Veggie oil

    225 f
    1 1/2 hour, baste then cook for another hour.
    Attached Thumbnails Attached Thumbnails 88CA3888-DD75-4896-9B8C-BF1C916E3568.jpg  
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  2. 02-08-2019, 04:38 PM #2
    bigwalleye's Avatar
    bigwalleye
    bigwalleye is offline Top Senior Member
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    That’s a great looking cook!,
    I believe in catch and release fishing. I don't want to EAT 'em all, I just want to GREET 'em all!
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  3. 02-08-2019, 05:32 PM #3
    Nellie
    Nellie is offline Senior Member
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    Quote Originally Posted by bigwalleye View Post
    That’s a great looking cook!,
    Thanks!

    Also posted the cross section, take a look.
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