Good afternoon, just wondering if anyone has ever put hamburgers and hot dogs in the smoker. Thanks in advance
J
Good afternoon, just wondering if anyone has ever put hamburgers and hot dogs in the smoker. Thanks in advance
J
I tried it once a few smokers ago. The skin on the dogs keeps them from soaking up much flavor and the burgers won't develop that tasty crisp on the outside that I love. If you can live with that no reason you couldn't use the smoker.
I smoke hamburger patties for about one hour then finish on the gas grill. I make a smoked meatloaf that is off the chain good.
Yeah burgers are good to go on the smoker as Dan says, I usually do the same.