After seeing the Sweet Smoked Salmon recipe by Kyle P. I decided I had to give it a try. Picked up a 1.5 lb piece of Sockeye salmon. Followed Kyle's recipe all the way. Turned out excellent. Wife said she wants her salmon cooked this way from now on. Made some mango salsa to go with it. Sorry no plated shots.
The magic begins.
145 internal temp.
![]()