Results 1 to 3 of 3

Thread: Couple Of Simple Smokes Today.

  1. #1
    Join Date
    Jun 2011
    Location
    Myersville MD
    Posts
    299

    Default Couple Of Simple Smokes Today.

    Great day to enjoy the smell of cherry smoke. Did a couple of simple smokes. First up was a 2 lb chub of Bologna. Rubbed with yellow mustard and a dusting of rub. Smoked at 225 until an internal temp of 165.

    Click image for larger version. 

Name:	IMG_3450.jpg 
Views:	7 
Size:	75.2 KB 
ID:	773

    Click image for larger version. 

Name:	IMG_3452.jpg 
Views:	8 
Size:	94.9 KB 
ID:	774

    Click image for larger version. 

Name:	IMG_3454.jpg 
Views:	8 
Size:	94.2 KB 
ID:	775

    Click image for larger version. 

Name:	IMG_3460.jpg 
Views:	9 
Size:	98.4 KB 
ID:	777

    Finished off with some baked beans.

    Click image for larger version. 

Name:	IMG_3459.jpg 
Views:	9 
Size:	95.6 KB 
ID:	776

  2. #2
    Join Date
    Aug 2010
    Location
    Plano, Texas
    Posts
    598

    Default

    Nice! I have always heard of smoking bologna but could never find rolling papers big enough! (Badum-ching!) but seriously, folks, I'm here all week. Tip your waitress!

    How does smoked bologna taste?
    Remember: If it weren't for marriage, men would go through life thinking they had no faults at all

  3. #3
    Join Date
    Jun 2011
    Location
    Myersville MD
    Posts
    299

    Default

    It gives you the munchies

    It tastes great. I like to throw a couple slices on the flat top and fry it a bit, then make a grilled bologna and cheese sandwich. Or just slice and eat on crackers.

    Glad to see you back on the forum.

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •