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Thread: Beef short rib recipes???

  1. #1

    Default Beef short rib recipes???

    I have four beautiful full racks of Beef Short Ribs. Looking for any time and temp suggestions. I was thinking along the lines of 210 degrees for four to five hours. It's not a internal temp thing but more of a tender "brisket like" finished product. Thanks!

  2. #2

    Default more more moe

    I treated the last one like a brisket and went for twelve hours at 200 degrees. I wrapped it in foil after 7 hours and let it go another 5. A long time but worth it-since there is really no work involved. Terrific and tender and fall of the bone(with a little help). Yeah SmokinTex!!!!

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