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My 2 cents worth on Smokin-Tex
The owner of the company where I work has a Cookshack.
My buddy up north has a restaurant and has Cookshacks.
My good friend across the street has a Smokin-it.
We currently own a 1400 that my gal cleaned up and uses for a oven since it is so hot!!
This next week we are gonna get a new 1460....that my gal will not clean the insides of!!!!
So who has the best smoker??
I have cooked on a cookshack. I have had grub off my neighbors Smokin-It. Of course I had grub off my 1400 (until it was taken over).
I am not one to blast other peoples rigs and all the food I have had off these smokers tasted darn proper. It seems to me that all these units work quite well and churn out some darn good smoked goodness.
What puts Smokin-Tex out in front is the company and the good people that work there. I have spoken to people at Cookshack and Smokin-It and they seem to be pretty nice.......but:
after talking to the good folks at Smokin-Tex, I come away with a good feeling and know I have a Company with great people that are going to stand behind me and my pit long after the purchase.
That is why I feel Smokin-Tex is the way to go...and if you are lurking around on this forum wondering which smoker to buy....call all -3- companys up and talk to em........you will be placing an order after talking to the great people that make up Smokin-Tex!!
I will now climb off of my soap box and I thank all of you for putting up with me!!
Got Smoke?
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